Salmon Burgers with Dilly Mayo SaucePrint Recipe
- 15 minutes Prep | 10-20 minutes Cooking
Combine all ingredients in a small bowl. Refrigerate until ready to serve.
1. Mix all ingredients in a large bowl and form into 8 patties.
2. Grill burgers 5 minutes on each side, or until desired doneness.
3. Serve with lettuce, tomato, and dilly mayo sauce on hamburger buns.