Orange Rosemary Biscuits

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  • Cook time icon 15 minutes Prep | 10-15 minutes Cooking



1. Preheat the oven to 400°F.

2. Combine the Duke’s, milk, orange zest, orange juice, and rosemary.

3. Add the flour and stir until combined.

4. Divide the dough into 12 biscuits and place on a baking sheet about 2 inches apart or in a muffin tin.

5. Bake 10-15 minutes or until golden brown.

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