Hot Artichoke and Crab Dip
(Not Rated Yet)
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10 minutes Prep
| 13-18 minutes Cooking
(Not Rated Yet)Loading...Ingredients
- 8 oz. imitation crab meat, chopped
- 1 can artichoke hearts, chopped
- 1 cup Duke's Mayonnaise
- 8 oz. softened cream cheese
- ⅓ cup onion, finely chopped
- ¾ cup fresh, grated Parmesan cheese
Preparation
Mix ingredients together. Pour into greased pie plate. Bake at 375°F for 13-18 minutes. Serve with wheat crackers.
