Ham and Swiss Sliders

1 Star2 Stars3 Stars4 Stars5 Stars 3 Ratings
  • Cook time icon 30 minutes Prep


  • 24 sweet rolls
  • 1 cup Duke's Mayonnaise
  • 24 slices spiral ham or honey ham
  • 24 slices Swiss cheese
  • 1 stick butter, melted
  • 1 Tbsp. poppy seeds
  • 1 Tbsp. mustard
  • 1 Tbsp. minced onion
  • ½ tsp. Worcestershire sauce


Preheat the oven to 350°F. Slice the rolls in half and arrange the bottoms in a glass baking dish. Spread the rolls evenly with Duke’s, and add the ham and cheese slices. Put the tops of the rolls on the sandwiches. In a small bowl, combine the butter, poppy seeds, mustard, minced onion, and Worcestershire sauce. Pour the sauce over the sliders and bake for 12-15 minutes until the cheese is melted and the tops are browned. Serve immediately.

Leave a Review


Also Try