Duke’s Sandwich Relish Deviled Eggs
12 Ratings
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15 minutes Prep
| 15 minutes Cooking
12 RatingsLoading...
Ingredients
- 12 hard-cooked eggs, peeled
- ⅓ cup Duke's Sandwich Relish
- ½ tsp. white vinegar
- Salt and Sauer's Black Pepper to taste
Preparation
Cut eggs in half lengthwise; remove yolks. In medium bowl, mash yolks with fork. Add sandwich relish, vinegar, salt and pepper. Refill whites with yolk mixture; garnish as desired. Serve immediately or cover and refrigerate up to 2 days.
