Duke’s Dinner Rolls
- 5 minutes Prep | 20 minutes Cooking
1. Preheat oven to 375°F.
2. In a medium size bowl, mix flour, sugar and mayo.
3. When the texture is a crumble, add milk until moist (then fold in cheese if desired).
4. Use 2 spoons to make about 2 inch rolls, place into round 9″ cake pan.
5. Bake until brown on top.