Baked Potato Casserole
84 Ratings
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10 minutes Prep
| 45 minutes - 1 hour Cooking
84 RatingsLoading...
Ingredients
- 8 to 10 cooked potatoes, cut into chunks
- 1 to 1½ cups Duke's Mayonnaise
- 2 cups shredded cheddar cheese
- 4-6 scallions, chopped
- Salt and pepper to taste
- Cooked bacon or sautéed mushrooms, if desired
Preparation
1. Mix all ingredients together and place into 9×13″ pan.
2. Bake at 325°F for 45 minutes to 1 hour.
