Tartar Sauce
$12.00–$21.00
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Made with your favorite tangy mayonnaise and crunchy pickles, olives, and capers, Duke’s Tartar Sauce is the ideal seafood condiment.
Soybean oil, dill pickles (pickles, distilled vinegar, salt, xanthan gum, sodium benzoate, alum, natural spice flavors), distilled and cider vinegar, eggs, sugar, water, salt, olives, capers, parsley, natural flavors, spice, xanthan gum, lactic acid, oleoresin paprika, lemon juice, calcium disodium EDTA added to preserve freshness. Contains: Eggs.
| Serving Size 2 Tbsp (30g) | |
|---|---|
| Calories 160 | |
| Amount/serving | %DV* |
| Fat Cal. 160 | |
| Total Fat 18g | 27% |
| Sat Fat 2.5g | 14% |
| Trans Fat 0 | |
| Polyunsaturated Fat 10g | |
| Monounsaturated Fat 4g | |
| Cholesterol 15mg | 5% |
| Sodium 200mg | 8% |
| Total Carbohydrate 1g | |
| Sugar 1g | |
| Protein 0g | |
| Vitamin A | 2% |
| Vitamin C | 2% |
| Calcium | 0% |
| Iron | 2% |
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