Duke’s Light Mayonnaise with Olive Oil is naturally rich in Omega 3 acids and has no trans fats or high fructose corn syrup.
Water, Olive Oil, Canola Oil, Soybean Oil, Modified Food Starch, Egg Yolks, Distilled and Cider Vinegar, Sugar, Salt, Lemon Juice, Spice, Xanthan Gum, Potassium Sorbate (Preservative), D,L, Alpha Tocopherol Acetate (Vitamin E), Beta Carotene (Color), Natural Flavors, Calcium Disodium EDTA Added To Protect Flavor. CONTAINS EGG
Serving Size 1 Tbsp (15g) | |
---|---|
Calories 50 | |
Amount/serving | %DV* |
Fat Cal. 45 | |
Total Fat 5g | 8% |
Sat Fat 0.5g | 4% |
Trans Fat 0g | |
Polyunsaturated Fat 3g | |
Monounsaturated Fat 1g | |
Cholesterol 10mg | 3% |
Sodium 110mg | 5% |
Total Carbohydrate 1g | |
Dietary Fiber 0g | |
Sugar 0g | |
Protein 0g | |
Vitamin A | 2% |
Vitamin C | 0% |
Vitamin E | 2% |
Calcium | 0% |
Iron | 0% |
Be the first to review “Light Mayonnaise with Olive Oil”
You must be logged in to post a review.
Reviews
There are no reviews yet.